Nga Waka Sauvignon Blanc 2025
$22.00 inc. GST
Colour: Pale green/gold
Nose: Subtropical flavours of guava, lime and capsicum intertwined with mineral notes.
Palate: Intense and persistent Martinborough Sauvignon Blanc that shows textural elements and flesh to balance the wines natural vibrancy
Cellaring: Cellar with confidence for 2 – 3 years
Food Match: Ideal for any seafood and lighter style cuisine – Asian, salads, pasta etc
Winemaking: Cool fermented in stainless steel tanks with 10% aged in old French oak barriques for 5 months. Extended time on lees to help create texture and mid palate weight
Cameron Douglas MS – 93 Points – Excellent
“A lovely attractive bouquet led by mineral and bright, fresh pomaceous fruits then a definitive seam of yellow and green cape gooseberry, apple and light tropical fruit suggestions. Enticing and new. Crisp, taut and dry on the palate with a satin touch then a sweet green herb and fruity core reflecting the scents the bouquet offered. Crisp, taut and mineral with acidity and saline qualities invading the palate first then flavours of tropical fruits and apple, citrus zest and golden kiwifruit. New, fresh, lively and delicious with best drinking from day of purchase through 2029.”
June 2026
