The latest edition of DrinksBiz (August-September 2010) has an advertorial piece on p.5 about Montana, oops sorry, Pernod Ricard New Zealand, aspiring to produce a “top-shelf” Sauvignon Blanc that will age for, gasp, “a couple of years down the track.” The article is a bit coy about price but speculates that aligning with “benchmark wines […]
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